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  • Fresh fruits and vegetables pre-cooled

    Publish Time:2019-06-14Sources of information:

    Pre-cooling is located at the front of the cold chain and is the primary link of the fruit and vegetable cold chain. The so-called pre-cooling refers to "the harvest of fruits and vegetables in storage or transport, quickly reduce its temperature cooling to suitable for preservation of a commercial treatment measures." Fruits and vegetables when the fruit is high, with a large number of field heat, fruit breathing exuberant, continuous release of a large number of breathing heat, if not cooled in time, will accelerate fruit ripening and aging, affect storage and transportation, reduce quality, serious will also cause decay. For more information, please contact Taiheng Technology or Business
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  • Cooling of food production equipment

    Publish Time:2019-06-14Sources of information:

    Noodle products processing stirring, chocolate processing stirring, stirring will produce heat, the mixer barrel wall compartment must be connected with cooling water to keep the water temperature. Instant noodles are produced and processed with frozen water to cool the stereotypes, thereby increasing production capacity. For more information, please contact Taiheng Technology or Business
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